This vegan Curry Vegetable pie from local company, Big Sky Pie, is made by Chef Harry Griesser from Big Rock Grill! It's filled with vegetables, potatoes, pineapples, bananas, turmeric and curry. The pie filling is made from scratch with wholesome quality ingredients. No fillers, no additives or artificial flavours or colouring.
Each 10" pie comes frozen and unbaked so you can bake it fresh and enjoy it at home.
Ingredients: Bananas, onions, celery, apples, pineapples, coconut milk, red & green peppers, zucchini, corn kernels, butternut squash, carrots, broccoli, cauliflower, chick peas, potatoes, curry paste, sambal oelek, turmeric, curry powder, celery salt, cilantro, ginger, garlic, salt, white pepper.