Sweet and Spicy Chicken Wings

Sweet and Spicy Chicken Wings
Sweet, spicy, and crispy! These amazing grilled wings are sure to be a family favourite.
What You’ll Need:
For The Wings:
1.5 kg Chicken Wings
Salt and Pepper (to taste)
3 Tablespoons Green Onion (chopped)
For The Glaze:
1 Tablespoon Oil
Salt and Pepper (to taste)
1 Teaspoon Ginger
5 Tablespoon Sweet Chili Sauce
1 Tablespoons Honey
1 Tablespoons Brown Sugar
2 Tablespoons Soy Sauce
2 Garlic Cloves (minced)
1 Tablespoon Siracha
The How To:
- The Wings - Pre heat your grill to medium heat. Season your Chicken Wings with salt, pepper, and toss with Oil to very lightly coat.
- The Glaze - In a small bowl combine all ingredient for the glaze and whisk together until thoroughly combined.
- Grill It - Place your chicken wings on the pre heated grill, lower heat to medium low. Cover and grill for 8-10 minutes, turn once halfway through.
- Finish It Up - Brush your glaze on the wings and grill for another 5-6 minutes, turn halfway through and brush on more glaze. Once cooked (internal temperature of 160-165F) Transfer wings to a platter, brush on extra glaze. Garnish with green onion.